New SK Chocolate Crispearls are tiny, shiny pearls in the finest dark and white chocolate couvertures with a crunchy, toasted biscuit kernel centre.
Small in size but giant in taste, the biscuit gives the Crispearls a delicious crunch that lasts, even in liquid-based foods such as chocolate mousse and ice cream.
Use for taste, colour and contrast in mousses and ice cream, for textured pastry interiors, or to finish any cakes, desserts and confectionery.
© Squires Kitchen Sugarcraft Limited 2012
The Grange, Hones Yard, Farnham, Surrey, GU9 8BB, United Kingdom
Registered in England. Company registration no. 05054225, VAT no. GB 413 8729 45.