Cakes & Sugarcraft Magazine Single Issue

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Cakes & Sugarcraft Magazine February/March 2017
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Description
Additional Information

This February/March 2017 publication is the 138th issue of Cakes & Sugarcraft, an inspirational and informative magazine for anyone who enjoys making and decorating cakes.

Each issue of Cakes & Sugarcraft is packed with original step-by-step cake decorating, cookie, cupcake and sugarcraft tutorials for all skill levels, from the absolute beginner to the professional. Written by some of the leading names in cake decoration, all projects are beautifully photographed with easy-to-follow instructions.

In this issue

  • 16 step-by-step tutorials including incredible flowers you won't believe are made from sugar
  • A feline family modelling project for the cat lover in your life
  • Three innovative new ways to use wafer paper in your cake designs
  • Painting tutorials for delicate flowers, ombré airbrushing and birds in flight
  • Perfect pâtisserie for a Mother's Day afternoon tea

Plus

  • Delicious recipes
  • Fascinating features
  • News and events
  • Reviews of new baking and cake decorating books
  • Prizes and giveaways
  • The latest tools and techniques
  • ...and much more!

Cakes & Sugarcraft is published six times a year in January, March, May, July, September and November. Find out more about the magazine at www.cakesandsugarcraft.com.

Manufacturer
Squires Kitchen Magazine Publishing (SKMP)
Product dimensions
H29, W21, D0.5cm
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