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Complete Bread Mix 2.5kg

IN01B314-01

£7.25
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This easy to use complete bread mix includes yeast and just needs the addition of water - so simple!
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Complete Bread Mix 2.5kg
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Complete Bread Mix 2.5kgComplete Bread Mix 2.5kg
Description
Ingredients
Additional Information
Reviews (1)

This easy to use complete bread mix includes yeast and just needs the addition of water - so simple!

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3),Thiamin (B1)), ; Calcium Sulphate, ; Soya Flour, ; Flour Treatment Agent (E300), ; Salt, ; Palm Oil, ; Lactose (Milk), ; Milk proteins, ; Yeast,; Emulsifiers (E491, E471, E472e)

ALLERGY ADVICE: For allergens see ingredients in bold.

DIETARY GUIDE: Suitable for vegetarians.

Nutritional information

 Per PackPer 100g
Energy36216 kJ / 8650 kcal1449 kJ / 346 kcal
Fat78.8g3.2g
- of which saturates36.8g1.5g
Carbohydrate1876g75g
- of which sugars27.8g1.1g
Fibre79.8g3.2g
Protein284.5g11.4g
Salt35.8g1.4g
Manufacturers Product Code
GEM00626
Storage instructions
6 Months stored Ambient. Cool, Dry Environment away from strong odours and direct sunlight
Usage instructions
  1. Make up instructions Premix 1000g, water 650g
  2. Use tempered water to give a final dough temperature of 24-26°C
  3. Mix ingredients for 12-15 minutes on middle speed on a conventional mixer or 4 minutes slow and 6 minutes fast on a spiral mixer.
  4. Scale dough as required, roll in to balls, rest for 5 mins and prove at 32°C, R.H. 85% for approximately 60 minutes
  5. Bake at approximately 230°C for 25-30 minutes for 400g or 30-35 minutes for 800g, 12-15 minutes for 70-80g burger buns.
Country of origin
United Kingdom

Review Summary

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Customer Reviews

Fantastic

Posted 6 months ago by

Fantastic service will be ordering again

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