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SK Easy Bake Cake Release


RRP £2.80
50+ in stock
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SK Easy Bake Cake Release
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Additional Information
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Rapeseed Oil; Glazing Agent (E903); Emulsifier (E322)

ALLERGY ADVICE: For allergens see ingredients in bold.

Squires Kitchen
Manufacturers Product Code
Storage instructions
Store in a cool, dry place.
Usage instructions
  1. Shake well before use.
  2. Hold the nozzle approximately 15cm (6”) away from the tin and spritz a liberal coating over the base and interior sides.
  3. Use a pastry brush or kitchen paper to distribute the Easy Bake Cake Release evenly around the tin.
  4. Transfer the cake mixture to the tin and bake as directed.
  5. Once baked, carefully remove the bake from the tin and leave it to cool on a wire rack.

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